Friday, March 15, 2013

Fresh Buffet at Solaire Resort and Casino

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Fresh Buffet at Solaire Resort and Casino

Solaire Resort and Casino provides not only the best gaming place in the Philippines but has also taken the buffet dining experience to exceptionally fresh levels. Be delighted and indulge in the different FRESH cuisines: Japanese, Korean, Filipino, Chinese and Continental. “This is a 24/7 dining where the only thing frozen is the ice cream.”

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Those lobsters with slices of pomelo were the most succulent and freshest that I had.

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Cold Cuts and Cheeses
(The cheeses at the back are hard to reach though)

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Fresh’s Roast Prime Rib

I liked that it wasn't well-done (still juicy). It was good with the mustard gravy sauce.

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Baked Salmon

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Beef Roulade with Sauerkraut  |  Red Wine poached Octopus with chorizo

Among other dishes in the FRESH buffet were dimsums, roasted duck, pizzas, fresh sashimis, beef steak tagalog, Korean bbq, etc.

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Fresh’s Grill Station – duck breast, veal, pork, chicken, fish, beef
I enjoyed this the most. Although, it might have been better if the beef were cut in thicker slices :)

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Dessert Section

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Our Awesome Planet’s Anton Diaz with his cup of fresh gelato

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Lots of berries to complement your gelato or crepe :)

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Chocolate fondue – try it with the dried mango

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(Prices are subject to change)

Monday to Sunday: 6:30 AM – 11 AM;
Adults – Php 1,220 net, Kids – Php 717 net
Sunday, Holiday: 12 PM – 3:30 PM;
Adults – Php 2,547 net, Kids – Php 1,327 net
Monday to Saturday: 12 PM – 3:30 PM;
Adults – Php 2,059 net, Kids – Php 1,083 net
Sunday to Thursday: 5:30 PM – 11 PM;
Adults – Php 2,303 net, Kids – no price yet
Dinner (Weekends, Holiday Eve):
Friday to Saturday, Holiday Eve: 5:30 PM – 11 PM;
Adults – Php 2,791 net, Kids – no price yet


Solaire Resort and Casino
1 Solaire Boulevard
Entertainment City
Metro Manila,

Contact Number: 888-8888

Fresh Buffet at Solaire Resort and Casino

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JoTan is a Foodie, Travel Enthusiast & she lives her everyday life as if it was the last.

 "IT'S FOR THE EXPERIENCE" -- this is what she always tell people when she wants to do something FUN like Mountain Climbing, Rappelling on a Hanging Bridge (which was not determined if it was in good condition since it was a really old PNR Bridge), Eating Beef Liver SASHIMI (yes, the raw one) and even Jumping off the Plane at 15,000 feet.

She also loves to share the new things she learned, her adventures and other personal encounters through this blog :) 

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